Fully Licenced Restaurant WHITEHEAD

Wild mushroom & Triple Rose cheese filling, root vegetable consomme

Green slaw, lime mayo   GF, DF

Horseradish & vanilla cream, herb oil, pickles    GF

Rocket, white pickle, gochujang mayo, radish      GF, DF

Fondant potato, sweet carrot puree, red wine jus   GF

Seared king scallop, cassoulet, green apple puree, port wine jus   GF, DF

Creamed potatoes, beetroot coulis, dill butter    GF

Cassoulet, beetroot coulis, green apple pure, herb oil    GF, DF

Brioche cracker

Chocolate, almond, vanilla ice cream   GF

Blackberry sorbet

Red berry, lemon and vanilla creams  GF

Selection of local cheeses, Bistro chutney, crackers, fruits & celery

Mushrooms, creamy sauce, fresh pasta, parmesan

Strangford mussels, white wine cream, house bread,  

chunky chips/garlic skins 

Mixed seafood (inc. mussels), white wine cream, potatoes, smoked bacon, house bread

Beer battered monkfish, pickles, lemon mayo,        DF

chunky chips/garlic skins

Garlic roast potatoes, sweet carrot puree, red wine jus    GF, DF

Mixed vegetables, rocket, balsamico, herb oil, parmesan   GF

Ask server for details

Brioche bap, rocket, chilli jam, aioli, chips/garlic skins